Friday, October 3, 2008

EZ Carmel Apple Dip

A friend of mine gave me this fall recipe that is so easy, it is ridiculous!

2 blocks of cream cheese, softened
1 tub carmel dip
1 package toffee bits

Smooth the cream cheese in the bottom of a pie plate
Pour carmel dip over the top of the cream cheese
Spread the toffee bits over the top of the caramel

Heat in the oven until warm
Serve with sliced apples

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